Snack Pack by DNA Genetics

Red fruit and fresh pastry on a slick of petrol: it reads like a dessert menu written in an OG garage.

DNA Genetics built it from Do-Si-Dos, the American favourite prized for its pastry nose and thick resin, and The OG #18, a classic OG Kush cut from the DNA and Reserva Privada stable. The breeder's aim was simple: OG #18's punch and yield, carried by Do-Si-Dos flavour and frost.

The breeder's terpene notes read red fruits and baked pastry over an earthy, creamy and petrol base. Kush and gas sit most clearly in the finish.

Breeder and users agree on a balanced pairing, a bright, clear head that suits focused or creative work, with the body loosening steadily underneath. Users report it for unwinding after work, for stress and for everyday aches.

Plants start fairly compact but stretch readily once flowering begins, so leave headroom above them. Buds finish dense and white with resin, orange pistils standing out against sugar leaves that can turn pink to purple. DNA lists 8 to 9 weeks indoors and 350 to 400 g/m², with outdoor plants ready in late September and yielding well.

From DNA Genetics, founded by Don and Aaron after their move from Los Angeles to Amsterdam, and holders of more than 180 awards.

Collector's notice: this pack is sold as a sealed souvenir and novelty item for adults aged 18 and over. Seeds are not to be germinated where doing so is against the law. Strain details are the breeder's published information and reports from growers and users, given for reference only and not as medical advice. You are responsible for knowing and following the law where you live.